If you're looking for a light, yet satisfying meal that's both fresh and flavorful, you've found the perfect recipe. This Mediterranean Salad with Halal Bresaola, Mozzarella and Tomatoes combines the best of simple ingredients to create a dish that is not only delicious, but also visually appealing. Ideal for a summer lunch, a side dish for dinner, or as a healthy snack at any time of the day.
Ingredients:
- 100 grams Halal Bresaola, cut into pieces
- 150 grams mozzarella, in cubes
- 2 ripe tomatoes, diced
- Fresh basil
- Extra virgin olive oil
- Salt and black pepper
Preparation method:
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Preparing the ingredients: Start by cutting the mozzarella and tomatoes into even cubes. Pick the fresh basil leaves for a fresh addition to the salad.
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Assemble salad: In a large bowl, spread the Bresaola slices as a base. Divide the mozzarella and tomato cubes over this.
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Dressing: Drizzle the extra virgin olive oil evenly over the salad. The oil not only adds flavor, but also helps all the ingredients shine nicely.
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Seasoning: Season the salad with salt and freshly ground black pepper. These basic spices are essential to bring out the natural flavors of the ingredients.
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Garnish: As a finishing touch, sprinkle the fresh basil leaves over the salad. Basil adds a wonderful scent and fresh taste that goes perfectly with the other ingredients.
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To serve: Serve the salad immediately after preparation to enjoy the fresh flavors and crunchy texture of the ingredients.
Serving suggestion:
This Mediterranean salad is a delicious meal on its own, but you can also combine it with freshly baked bread or a light pasta for a more filling meal.